The Winery Verrier of Collines Rhodaniennes of Méditerranée

The Winery Verrier is one of the world's great estates. It offers 5 wines for sale in of Collines Rhodaniennes to come and discover on site or to buy online.
Looking for the best Winery Verrier wines in Collines Rhodaniennes among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Verrier wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Verrier wines with technical and enological descriptions.
How Winery Verrier wines pair with each other generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of baked bread (tomato, mushroom, ham, cheese), venison stew or chinese fried shrimp ravioli.
The wine region of Collines Rhodaniennes is located in the region of Méditerranée of Vin de Pays of France. Wineries and vineyards like the Domaine Les Vins de Vienne - Cuilleron-Gaillard-Villard or the Domaine Les Vins de Vienne - Cuilleron-Gaillard-Villard produce mainly wines red, white and pink. The most planted grape varieties in the region of Collines Rhodaniennes are Viognier, Marsanne and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Collines Rhodaniennes often reveals types of flavors of red fruit, cassis or black olive and sometimes also flavors of black plum, rhubarb or savory.
In the mouth of Collines Rhodaniennes is a powerful with a nice freshness. We currently count 121 estates and châteaux in the of Collines Rhodaniennes, producing 327 different wines in conventional, organic and biodynamic agriculture. The wines of Collines Rhodaniennes go well with generally quite well with dishes of beef, lamb or spicy food.
How Winery Verrier wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of baked marrow bones, purple leg of lamb with red wine and cranberries or tunisian mloukia of grandmother mimi.
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Planning a wine route in the of Collines Rhodaniennes? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Verrier.
Marsanne is a white grape variety that originated in Montélimar in the Drôme, several centuries ago. Marsanne is also found in Cassis, Savoie, Languedoc-Roussillon and Saint-Péray in the Ardèche, where it produces remarkable sparkling wines. The warm, sunny climate of the Rhone Valley, Languedoc-Roussillon and Provence, as well as the dry, stony soil, are ideal conditions for its development. Its bunches are quite large and provide small, juicy berries that are sensitive to grey rot and strong winds. These two grape varieties complement each other perfectly: together they give light wines with little acidity, aromas of yellow fruit, white fruit and flowers with notes of honey and liquorice. This is for example what the appellations Saint-Péray, Hermitage, Crozes-Hermitage, Saint-Joseph, Côtes-du-Vallée du Rhône, Corbières, or Cassis express... which represent about 700 hectares.