Winery Garbara - Valdobbiadene Prosecco Superiore Brut Millesimato

Winery GarbaraValdobbiadene Prosecco Superiore Brut Millesimato

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Valdobbiadene Prosecco Superiore Brut Millesimato of Winery Garbara is a sparkling wine from the region of Conegliano-Valdobbiadene Prosecco of Veneto.
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The Valdobbiadene Prosecco Superiore Brut Millesimato of the Winery Garbara is in the top 20 of wines of Conegliano-Valdobbiadene Prosecco.

Taste structure of the Valdobbiadene Prosecco Superiore Brut Millesimato from the Winery Garbara

Light
Bold
Soft
Acidic
Gentle
Fizzy

In the mouth the Valdobbiadene Prosecco Superiore Brut Millesimato of Winery Garbara in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.

Details and technical informations about Winery Garbara's Valdobbiadene Prosecco Superiore Brut Millesimato.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Riesling italien

We do not know exactly where this grape variety comes from. It can be found in Austria, Romania, northern Italy, Croatia, Serbia, Hungary, Bulgaria, the Czech Republic, Slovakia, Russia, etc. It is practically unknown in France. In Spain, Borba is said to be identical to the Italian Riesling.

Last vintages of this wine

Valdobbiadene Prosecco Superiore Brut Millesimato - 2015
In the top 20 of of Conegliano-Valdobbiadene Prosecco wines
Average rating: 411110
Valdobbiadene Prosecco Superiore Brut Millesimato - 2014
In the top 20 of of Conegliano-Valdobbiadene Prosecco wines
Average rating: 411110
Valdobbiadene Prosecco Superiore Brut Millesimato - 2013
In the top 20 of of Conegliano-Valdobbiadene Prosecco wines
Average rating: 3.81110.50
Valdobbiadene Prosecco Superiore Brut Millesimato - 2012
In the top 20 of of Conegliano-Valdobbiadene Prosecco wines
Average rating: 4.311110
Valdobbiadene Prosecco Superiore Brut Millesimato - 0
In the top 20 of of Conegliano-Valdobbiadene Prosecco wines
Average rating: 4.111110

The best vintages of Valdobbiadene Prosecco Superiore Brut Millesimato from Winery Garbara are 2012, 0, 2015, 2014 and 2013.

Informations about the Winery Garbara

The winery offers 6 different wines.
Its wines get an average rating of 4.
It is in the top 3 of the best estates in the region
It is located in Conegliano-Valdobbiadene Prosecco in the region of Veneto

The Winery Garbara is one of of the world's greatest estates. It offers 6 wines for sale in the of Conegliano-Valdobbiadene Prosecco to come and discover on site or to buy online.

Top wine Veneto
In the top 7000 of of Italy wines
In the top 25 of of Conegliano-Valdobbiadene Prosecco wines
In the top 2500 of sparkling wines
In the top 35000 wines of the world

The wine region of Conegliano-Valdobbiadene Prosecco

The wine region of Conegliano-Valdobbiadene Prosecco is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Andrea da Ponte or the Domaine Rebuli produce mainly wines sweet and sparkling. On the nose of Conegliano-Valdobbiadene Prosecco often reveals types of flavors of tree fruit, citrus fruit. In the mouth of Conegliano-Valdobbiadene Prosecco is a with a nice vivacity and a fine and pleasant bubble.


The wine region of Veneto

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

The word of the wine: Hygrometry

Humidity level of the cellar necessary for a good ageing of the wines. The recommended hygrometry is around 70% in order to guarantee a good elasticity of the corks while preserving the labels.

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