
Winery Garamvári SzőlőbirtokLellei Rosé
This wine generally goes well with pork, poultry or beef.
Wine flavors and olphactive analysis
On the nose the Lellei Rosé of Winery Garamvári Szőlőbirtok in the region of Balaton often reveals types of flavors of oak, red fruit.
Food and wine pairings with Lellei Rosé
Pairings that work perfectly with Lellei Rosé
Original food and wine pairings with Lellei Rosé
The Lellei Rosé of Winery Garamvári Szőlőbirtok matches generally quite well with dishes of beef, lamb or veal such as recipes of feijoada ( portuguese cassoulet ), greek-style shepherd's pie or roast veal with cider.
Details and technical informations about Winery Garamvári Szőlőbirtok's Lellei Rosé.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Lellei Rosé from Winery Garamvári Szőlőbirtok are 2016, 0
Informations about the Winery Garamvári Szőlőbirtok
The Winery Garamvári Szőlőbirtok is one of of the world's great estates. It offers 73 wines for sale in the of Balaton to come and discover on site or to buy online.
The wine region of Balaton
Balatonboglar (South Balaton) is one of several wine regions on the shores of Lake Balaton, in the Transdanubia region of western Hungary. Lake Balaton is a Long, thin freshwater lake measuring almost 80 kilometers (50 miles) in Length, sometimes referred to as the 'Hungarian Sea. ' It is the largest lake in Central Europe and Hungary's most popular tourist destination. A wide portfolio of the popular, internationally recognized Grape varieties are grown here, including a number of the French classics.
The word of the wine: Deposit
Solid particles that can naturally coat the bottom of a bottle of wine. It is rather a guarantee that the wine has not been mistreated: in fact, to avoid the natural deposit, rather violent processes of filtration or cold passage (- 7 or - 8 °C) are used in order to precipitate the tartar (the small white crystals that some people confuse with crystallized sugar: just taste to dissuade you from it)














