
Winery Gaggiarone - Alziati AnnibaleRosso Amaro di Rovescala Vitigni Giovani
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Rosso Amaro di Rovescala Vitigni Giovani from the Winery Gaggiarone - Alziati Annibale
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosso Amaro di Rovescala Vitigni Giovani of Winery Gaggiarone - Alziati Annibale in the region of Lombardia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Rosso Amaro di Rovescala Vitigni Giovani
Pairings that work perfectly with Rosso Amaro di Rovescala Vitigni Giovani
Original food and wine pairings with Rosso Amaro di Rovescala Vitigni Giovani
The Rosso Amaro di Rovescala Vitigni Giovani of Winery Gaggiarone - Alziati Annibale matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef and spice stuffed peppers, cannelloni with brocciu from jeanne or berber giblet frying pan.
Details and technical informations about Winery Gaggiarone - Alziati Annibale's Rosso Amaro di Rovescala Vitigni Giovani.
Discover the grape variety: Dawn seedless
Cross between the gold and the pearl obtained in the United States (California) by Harold P. Olmo and Albert T. Koyama. This variety is also known in Chile. - Synonymy: davis g4-36 (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of Rosso Amaro di Rovescala Vitigni Giovani from Winery Gaggiarone - Alziati Annibale are 2013, 0, 2010, 2009 and 2005.
Informations about the Winery Gaggiarone - Alziati Annibale
The Winery Gaggiarone - Alziati Annibale is one of of the world's greatest estates. It offers 7 wines for sale in the of Lombardia to come and discover on site or to buy online.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Vinification of sweet wines
Moelleux and liquoreux wines are characterized by the presence of residual sugars (natural sugar of the grape), not transformed into alcohol under the effect of yeasts. The fermentation is stopped by cold and by the addition of sulphur dioxide (sulphur).













