The Winery Gaéa is one of the best wineries to follow in Chablis.. It offers 5 wines for sale in of Chablis to come and discover on site or to buy online.
Looking for the best Winery Gaéa wines in Chablis among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Gaéa wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Gaéa wines with technical and enological descriptions.
How Winery Gaéa wines pair with each other generally quite well with dishes such as recipes .
Chablis is a historic town and wine region in NorthCentralFrance. It produces light, Dry white wines, renowned for their minerality and lively Acidity. AOC Chablis wines are produced exclusively from the Chardonnay grape.
The wines of Chablis are made in a rather different style from those produced elsewhere in Burgundy.
They are drier and fresher, rather than heavier and more Aromatic. Most basic Chablis is fermented and aged in stainless steel, with the use of oak barrels being more common for the top wines, although large used barrels are more likely to be used than New ones, and the wines spend less time in them than in Côte d'Or.
The town and its vineyards are located a considerable distance (over 100 kilometers) northwest of the main wine regions of Burgundy, from the Côte de Nuits to the Maconnais. They are actually closer to Sancerre (Loire) and Les Riceys (southern Champagne) and to the city of Paris.
How Winery Gaéa wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef tongue with vegetables and madeira sauce, spaghetti with summer vegetables or veal tagine with prunes.
In the mouth the red wine of Winery Gaéa. is a powerful with a nice balance between acidity and tannins.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
How Winery Gaéa wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta à la forestière (chanterelles), quiche with bacon and gruyère cheese or seafood, chorizo and chicken paella from patou.
In Champagne, it is the art of blending still wines from different grape varieties (pinot meunier, pinot noir, chardonnay), from different terroirs (villages, areas) and often from different years. The incorporation of older wines, called reserve wines, allows for greater aromatic complexity.
Planning a wine route in the of Chablis? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Gaéa.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
