Winery FürstenfassDunkelgraf Dornfelder Trocken
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Dunkelgraf Dornfelder Trocken from the Winery Fürstenfass
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dunkelgraf Dornfelder Trocken of Winery Fürstenfass in the region of Württemberg is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Dunkelgraf Dornfelder Trocken
Pairings that work perfectly with Dunkelgraf Dornfelder Trocken
Original food and wine pairings with Dunkelgraf Dornfelder Trocken
The Dunkelgraf Dornfelder Trocken of Winery Fürstenfass matches generally quite well with dishes of pasta, veal or pork such as recipes of chicken and mushroom risotto, veal with chestnut and pietra (corsican beer) or brazilian feijoada.
Details and technical informations about Winery Fürstenfass's Dunkelgraf Dornfelder Trocken.
Discover the grape variety: Dornfelder
German, intraspecific cross made in 1955 by August Karl Herold (1902-1973) between the helfensteiner and the heroldrebe (more details, click here!). With these same parents he also obtained the hegel. The Dornfelder can be found in Switzerland, United Kingdom, Belgium, Germany, Austria, Czech Republic, Canada, United States, ... . Virtually unknown in France, we nevertheless recognize a certain interest in it due to its short phenological cycle and the quality of its wines, both rosé and red.
Last vintages of this wine
The best vintages of Dunkelgraf Dornfelder Trocken from Winery Fürstenfass are 2015, 0
Informations about the Winery Fürstenfass
The Winery Fürstenfass is one of of the world's great estates. It offers 84 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
The word of the wine: Tired
Wine that is too old, faded or has suffered from handling such as racking or bottling. In the first case it is too late, in the second case the wine must be put to rest for a few weeks in the cellar.
