Winery FürstenfassFürstenfass Spätburgunder Trocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Fürstenfass Spätburgunder Trocken from the Winery Fürstenfass
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fürstenfass Spätburgunder Trocken of Winery Fürstenfass in the region of Württemberg is a with a nice freshness.
Food and wine pairings with Fürstenfass Spätburgunder Trocken
Pairings that work perfectly with Fürstenfass Spätburgunder Trocken
Original food and wine pairings with Fürstenfass Spätburgunder Trocken
The Fürstenfass Spätburgunder Trocken of Winery Fürstenfass matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of tibs (ethiopia), osso buco with mushrooms or duck leg confit in cider.
Details and technical informations about Winery Fürstenfass's Fürstenfass Spätburgunder Trocken.
Discover the grape variety: Exalta
Intraspecific cross between the Hamburg Muscat and the Perlette obtained in 1966, registered in 1989 in the Official Catalogue of table grape varieties, list A1.
Informations about the Winery Fürstenfass
The Winery Fürstenfass is one of wineries to follow in Württemberg.. It offers 84 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
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The word of the wine: Body
Character of a wine combining a good constitution (structure and flesh) with warmth.
