
Winery Fundação Batalha de AljubarrotaAljubarrotal Branco
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Aljubarrotal Branco from the Winery Fundação Batalha de Aljubarrota
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Aljubarrotal Branco of Winery Fundação Batalha de Aljubarrota in the region of Lisboa is a .
Food and wine pairings with Aljubarrotal Branco
Pairings that work perfectly with Aljubarrotal Branco
Original food and wine pairings with Aljubarrotal Branco
The Aljubarrotal Branco of Winery Fundação Batalha de Aljubarrota matches generally quite well with dishes of pasta, pork or shellfish such as recipes of thai coconut chicken with black mushrooms, brussels sprouts with bacon in a casserole or mussels carbonara.
Details and technical informations about Winery Fundação Batalha de Aljubarrota's Aljubarrotal Branco.
Discover the grape variety: Bogazkere
A very old indigenous grape variety grown in Turkey (Anatolia, etc.), most often at high altitudes. Virtually unknown in France and in almost all other wine-producing countries, although attempts have been made in Australia. It is thought to be related to the morek, another Turkish variety.
Last vintages of this wine
The best vintages of Aljubarrotal Branco from Winery Fundação Batalha de Aljubarrota are 2016, 0
Informations about the Winery Fundação Batalha de Aljubarrota
The Winery Fundação Batalha de Aljubarrota is one of of the world's greatest estates. It offers 4 wines for sale in the of Lisboa to come and discover on site or to buy online.
The wine region of Lisboa
Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.
The word of the wine: Hairy Grenache
See lledoner pelut.












