Winery FreyBiodynamic Petite Sirah
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Biodynamic Petite Sirah from the Winery Frey
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Biodynamic Petite Sirah of Winery Frey in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Biodynamic Petite Sirah of Winery Frey in the region of California often reveals types of flavors of black fruit.
Food and wine pairings with Biodynamic Petite Sirah
Pairings that work perfectly with Biodynamic Petite Sirah
Original food and wine pairings with Biodynamic Petite Sirah
The Biodynamic Petite Sirah of Winery Frey matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef stew with white wine, traditional tunisian couscous or forest rabbit.
Details and technical informations about Winery Frey's Biodynamic Petite Sirah.
Discover the grape variety: Christmas rose
Obtained in 1980 in the United States (California) by Harold P. Olmo and Albert T. Koyama by crossing S44-35c with 9117D. - Synonymy: no synonyms known to date (all the synonyms of the grape varieties, click here!).
Last vintages of this wine
The best vintages of Biodynamic Petite Sirah from Winery Frey are 2013
Informations about the Winery Frey
The Winery Frey is one of of the world's great estates. It offers 49 wines for sale in the of Mendocino to come and discover on site or to buy online.
The wine region of Mendocino
The wine region of Mendocino is located in the region of Mendocino County of California of United States. Wineries and vineyards like the Domaine Las Jaras Wines or the Domaine Anthill Farms produce mainly wines red, white and pink. The most planted grape varieties in the region of Mendocino are Zinfandel, Cabernet-Sauvignon and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Mendocino often reveals types of flavors of cherry, butter or guava and sometimes also flavors of vegetal, tree fruit or citrus fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
News related to this wine
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The word of the wine: Cooked wine
In Provence, wine made from must cooked and reduced over a wood fire, traditionally consumed at Christmas time with the thirteen desserts.