The Winery Fresh Tracks Farm of Vermont

Winery Fresh Tracks Farm
The winery offers 13 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 17 of the estates of Vermont.
It is located in Vermont
Find the Winery Fresh Tracks Farm on Facebook and on Twitter

The Winery Fresh Tracks Farm is one of the world's great estates. It offers 13 wines for sale in of Vermont to come and discover on site or to buy online.

Top Winery Fresh Tracks Farm wines

Looking for the best Winery Fresh Tracks Farm wines in Vermont among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Fresh Tracks Farm wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Fresh Tracks Farm wines with technical and enological descriptions.

The top red wines of Winery Fresh Tracks Farm

Food and wine pairings with a red wine of Winery Fresh Tracks Farm

How Winery Fresh Tracks Farm wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of marinated shrimp skewers with garlic, sauté of veal with carrots or the tartiflette wrap.

Organoleptic analysis of red wines of Winery Fresh Tracks Farm

On the nose the red wine of Winery Fresh Tracks Farm. often reveals types of flavors of oak, red fruit.

The best vintages in the red wines of Winery Fresh Tracks Farm

  • 0With an average score of 3.84/5

The grape varieties most used in the red wines of Winery Fresh Tracks Farm.

  • Sangiovese

Discovering the wine region of Vermont

Northeastern American state pioneering cold-hardy hybrids (-30 to -40 C), developed by the University of Minnesota. Signature La Crescent as white king: intense and aromatic with apricot, peach, citrus, white flowers and honey, vivid acidity — singular and expressive. Structured Marquette in red (cherry, blackberry, spices, black pepper, firm tannins), more substantial than most northern hybrids. ~16 committed artisanal wineries.

The top white wines of Winery Fresh Tracks Farm

Food and wine pairings with a white wine of Winery Fresh Tracks Farm

How Winery Fresh Tracks Farm wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the white wines of Winery Fresh Tracks Farm

  • 0With an average score of 4.20/5

The grape varieties most used in the white wines of Winery Fresh Tracks Farm.

  • Frontenac

Discover the grape variety: Sangiovese

Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.

The top pink wines of Winery Fresh Tracks Farm

Food and wine pairings with a pink wine of Winery Fresh Tracks Farm

How Winery Fresh Tracks Farm wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of pink wines of Winery Fresh Tracks Farm

On the nose the pink wine of Winery Fresh Tracks Farm. often reveals types of flavors of red fruit.

The best vintages in the pink wines of Winery Fresh Tracks Farm

  • 0With an average score of 3.68/5

The grape varieties most used in the pink wines of Winery Fresh Tracks Farm.

  • Frontenac

The word of the wine: Caudalie

Unit of measurement corresponding to one second and allowing to quantify the aromatic persistence of a wine in mouth (length in mouth).

Discover other wineries and winemakers neighboring the Winery Fresh Tracks Farm

Planning a wine route in the of Vermont? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Fresh Tracks Farm.

Discover the grape variety: Frontenac

Deeply coloured, fruity reds with a dense purple robe, supple tannins and firm acidity, with intense aromas of black cherry, plum, blackcurrant, blackberry and spicy notes. Also made as expressive rosés and ice wines (Frontenac Gris). An extremely cold-hardy interspecific variety (down to -35°C on the vine), producing wines in cold US states (Minnesota, Wisconsin, Vermont) and Canada (Quebec). Created in 1996 at the University of Minnesota.