The Winery North Branch is one of the world's great estates. It offers 7 wines for sale in of Vermont to come and discover on site or to buy online.
Looking for the best Winery North Branch wines in Vermont among all the wines in the region? Check out our tops of the best red, white or effervescent Winery North Branch wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery North Branch wines with technical and enological descriptions.
How Winery North Branch wines pair with each other generally quite well with dishes such as recipes .
Northeastern American state pioneering cold-hardy hybrids (-30 to -40 C), developed by the University of Minnesota. Signature La Crescent as white king: intense and aromatic with apricot, peach, citrus, white flowers and honey, vivid acidity — singular and expressive. Structured Marquette in red (cherry, blackberry, spices, black pepper, firm tannins), more substantial than most northern hybrids. ~16 committed artisanal wineries.
How Winery North Branch wines pair with each other generally quite well with dishes such as recipes .
Deeply coloured, fruity reds with a dense purple robe, supple tannins and firm acidity, with intense aromas of black cherry, plum, blackcurrant, blackberry and spicy notes. Also made as expressive rosés and ice wines (Frontenac Gris). An extremely cold-hardy interspecific variety (down to -35°C on the vine), producing wines in cold US states (Minnesota, Wisconsin, Vermont) and Canada (Quebec). Created in 1996 at the University of Minnesota.
Planning a wine route in the of Vermont? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery North Branch.
Aromatic off-dry and dry whites with a pale golden colour, a supple palate with lively acidity and signature muscat aromas (rose, fresh grape), exotic fruits (apricot, passion fruit) and white flowers. Extremely cold-hardy. Grown in the northern United States (Minnesota, Wisconsin, Iowa) and Canada for continental viticultural climates. White hybrid variety obtained in 2002 by the University of Minnesota.
