Winery Freemark AbbeySuper Bowl 50th Reserve Red Blend
Red wine
This wine is a blend of 4 varietals which are the Cabernet franc, the Cabernet-Sauvignon, the Petit Verdot and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Super Bowl 50th Reserve Red Blend from the Winery Freemark Abbey
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Super Bowl 50th Reserve Red Blend of Winery Freemark Abbey in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Super Bowl 50th Reserve Red Blend of Winery Freemark Abbey in the region of California often reveals types of flavors of oak, spices or black fruit.
Food and wine pairings with Super Bowl 50th Reserve Red Blend
Pairings that work perfectly with Super Bowl 50th Reserve Red Blend
Original food and wine pairings with Super Bowl 50th Reserve Red Blend
The Super Bowl 50th Reserve Red Blend of Winery Freemark Abbey matches generally quite well with dishes of beef, lamb or veal such as recipes of thai beef curry, tajine of merguez and potatoes or veal with cream and mushrooms.
Details and technical informations about Winery Freemark Abbey's Super Bowl 50th Reserve Red Blend.
Discover the grape variety: Cabernet franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Last vintages of this wine
The best vintages of Super Bowl 50th Reserve Red Blend from Winery Freemark Abbey are 2013, 0
Informations about the Winery Freemark Abbey
The Winery Freemark Abbey is one of of the world's great estates. It offers 44 wines for sale in the of Spring Mountain District to come and discover on site or to buy online.
The wine region of Spring Mountain District
The wine region of Spring Mountain District is located in the region of Napa Valley of California of United States. Wineries and vineyards like the Domaine Lokoya or the Domaine Barnett produce mainly wines red, white and pink. The most planted grape varieties in the region of Spring Mountain District are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Spring Mountain District often reveals types of flavors of cherry, citrus fruit or white peach and sometimes also flavors of salt, stone or almonds.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Frank
Said of a wine that is open and delivers itself immediately, and whose clarity excludes any defect.
