
Winery Frédéric MagnienBourgogne Graviers
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Bourgogne Graviers from the Winery Frédéric Magnien
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bourgogne Graviers of Winery Frédéric Magnien in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Bourgogne Graviers of Winery Frédéric Magnien in the region of Burgundy often reveals types of flavors of cherry, earthy or blackberry and sometimes also flavors of red fruit, forest floor or raspberry.
Food and wine pairings with Bourgogne Graviers
Pairings that work perfectly with Bourgogne Graviers
Original food and wine pairings with Bourgogne Graviers
The Bourgogne Graviers of Winery Frédéric Magnien matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of lomo saltado, moroccan style veal brochette or wild boar stew provencal style.
Details and technical informations about Winery Frédéric Magnien's Bourgogne Graviers.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Bourgogne Graviers from Winery Frédéric Magnien are 2013, 2015, 2014, 2010
Informations about the Winery Frédéric Magnien
The Winery Frédéric Magnien is one of of the world's great estates. It offers 105 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Alcooleux
Said of a wine dominated by the presence of alcohol.














