Winery Frédéric MagnienChablis 1er Cru 'Mont de Milieu'
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Chablis 1er Cru 'Mont de Milieu' from the Winery Frédéric Magnien
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chablis 1er Cru 'Mont de Milieu' of Winery Frédéric Magnien in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Chablis 1er Cru 'Mont de Milieu'
Pairings that work perfectly with Chablis 1er Cru 'Mont de Milieu'
Original food and wine pairings with Chablis 1er Cru 'Mont de Milieu'
The Chablis 1er Cru 'Mont de Milieu' of Winery Frédéric Magnien matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of capellini with prosciutto, pan-fried salmon with lemon and dill sauce or cuttlefish rust from my grandmother in sète.
Details and technical informations about Winery Frédéric Magnien's Chablis 1er Cru 'Mont de Milieu'.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Frédéric Magnien
The Winery Frédéric Magnien is one of wineries to follow in Chablis 1er Cru 'Mont de Milieu'.. It offers 104 wines for sale in the of Chablis 1er Cru 'Mont de Milieu' to come and discover on site or to buy online.
The wine region of Chablis 1er Cru 'Mont de Milieu'
The wine region of Chablis 1er Cru 'Mont de Milieu' is located in the region of Chablis Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Fourrey or the Domaine Garnier et Fils produce mainly wines white and red. The most planted grape varieties in the region of Chablis 1er Cru 'Mont de Milieu' are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Chablis 1er Cru 'Mont de Milieu' often reveals types of flavors of pineapple, melon or straw and sometimes also flavors of floral, oaky or stone.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
News related to this wine
Chablis takes pride in its subsoil by Ivy NG
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...
What style should one expect from a good Chablis by Debra MEIBURG
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In 80-second clip, Debra MEIBURG answers the question of an Internet user : what style should one expect from a good Chablis ? #Chablis #PureChablis ...
A panel discussion about the Chablis appellation
This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...
The word of the wine: Reserve wine (champagne)
Older wines, kept in vats or aged in wood in some houses, or kept in magnums at Bollinger. A small percentage of these wines are used in the blending of non-vintage wines in order to bring greater aromatic complexity.
