Winery Fratelli MaggiCroatina
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Croatina from the Winery Fratelli Maggi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Croatina of Winery Fratelli Maggi in the region of Veneto is a powerful.
Food and wine pairings with Croatina
Pairings that work perfectly with Croatina
Original food and wine pairings with Croatina
The Croatina of Winery Fratelli Maggi matches generally quite well with dishes of beef, pasta or lamb such as recipes of stuffed zucchini, my grandmother's macaroni gratin with gruyere cheese and smoked ham or tunisian macaroni.
Details and technical informations about Winery Fratelli Maggi's Croatina.
Discover the grape variety: Semebat
Semebat noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Semebat noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Informations about the Winery Fratelli Maggi
The Winery Fratelli Maggi is one of of the world's greatest estates. It offers 30 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Feedback
Perception of the aromas in the mouth by the retro-nasal way.
