
Winery Fratelli CollavoRive di Refrontolo Brut 6.0 Valdobbiadene
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Rive di Refrontolo Brut 6.0 Valdobbiadene from the Winery Fratelli Collavo
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Rive di Refrontolo Brut 6.0 Valdobbiadene of Winery Fratelli Collavo in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Rive di Refrontolo Brut 6.0 Valdobbiadene
Pairings that work perfectly with Rive di Refrontolo Brut 6.0 Valdobbiadene
Original food and wine pairings with Rive di Refrontolo Brut 6.0 Valdobbiadene
The Rive di Refrontolo Brut 6.0 Valdobbiadene of Winery Fratelli Collavo matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of crab matoutou, quiche with bacon and gruyère cheese or preparation of the olives (black olives in brine).
Details and technical informations about Winery Fratelli Collavo's Rive di Refrontolo Brut 6.0 Valdobbiadene.
Discover the grape variety: Saint Côme
A very old variety grown in Aveyron, it has almost disappeared from the vineyard. It is registered in the Official Catalogue of wine grape varieties, list A1. According to published genetic analyses, it is the result of a natural cross between the white gouais and the moural - or morrastel -. For more information on other relatives, click here !
Last vintages of this wine
The best vintages of Rive di Refrontolo Brut 6.0 Valdobbiadene from Winery Fratelli Collavo are 2015
Informations about the Winery Fratelli Collavo
The Winery Fratelli Collavo is one of of the world's greatest estates. It offers 6 wines for sale in the of Conegliano-Valdobbiadene Prosecco to come and discover on site or to buy online.
The wine region of Conegliano-Valdobbiadene Prosecco
The wine region of Conegliano-Valdobbiadene Prosecco is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Andrea da Ponte or the Domaine Rebuli produce mainly wines sweet and sparkling. On the nose of Conegliano-Valdobbiadene Prosecco often reveals types of flavors of tree fruit, citrus fruit. In the mouth of Conegliano-Valdobbiadene Prosecco is a with a nice vivacity and a fine and pleasant bubble.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Length
Persistence in the mouth of a wine measured in caudalies.














