Winery Franz GojerSt. Magdalener Rondell
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the St. Magdalener Rondell from the Winery Franz Gojer
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the St. Magdalener Rondell of Winery Franz Gojer in the region of Trentino-Alto-Adige is a powerful.
Wine flavors and olphactive analysis
On the nose the St. Magdalener Rondell of Winery Franz Gojer in the region of Trentino-Alto-Adige often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with St. Magdalener Rondell
Pairings that work perfectly with St. Magdalener Rondell
Original food and wine pairings with St. Magdalener Rondell
The St. Magdalener Rondell of Winery Franz Gojer matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef tongue with pickle sauce, spaghetti carbonara or tunisian haja.
Details and technical informations about Winery Franz Gojer's St. Magdalener Rondell.
Discover the grape variety: Laska
Lively and aromatic whites, pale golden colour, fresh mouth with preserved acidity, with signature aromas of white flowers (acacia), citrus (lemon), green apple and herbal notes. Also made as sparkling Sekt and botrytised dessert wines. Grown in Croatia, Slovenia, Austria, Hungary and Germany. Slovenian and Croatian synonym for Welschriesling.
Last vintages of this wine
The best vintages of St. Magdalener Rondell from Winery Franz Gojer are 2019, 2018, 2017, 2016 and 0.
Informations about the Winery Franz Gojer
The Winery Franz Gojer is one of of the world's greatest estates. It offers 12 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.
The wine region of Südtirol - Alto Adige
Star of Italy's great Alpine whites: precise Pinot Grigio with notes of pear and almond, exuberant Gewürztraminer (rose, lychee, spices), straight Pinot Blanc, lively citrus Sauvignon and taut Chardonnay. Identity native reds: deep Lagrein with black fruits, violet and firm tannins, light crunchy Schiava (Vernatsch) with notes of cherry and almond. High-altitude vineyard (200-1000 m) on bilingual Alpine slopes, 65% white. Glacial terroir, sun and night-time freshness.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Malvasia
Name given locally to various grape varieties, notably pinot gris (Pays nantais) and vermentino (Provence and Corsica).
