
Winery Françoise ChauvenetLa Licorne Auxey-Duresses
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the La Licorne Auxey-Duresses from the Winery Françoise Chauvenet
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Licorne Auxey-Duresses of Winery Françoise Chauvenet in the region of Burgundy is a with a nice freshness.
Food and wine pairings with La Licorne Auxey-Duresses
Pairings that work perfectly with La Licorne Auxey-Duresses
Original food and wine pairings with La Licorne Auxey-Duresses
The La Licorne Auxey-Duresses of Winery Françoise Chauvenet matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fricandeaux german style, sauté of veal with tomato or duck breast with goat cheese and local ham.
Details and technical informations about Winery Françoise Chauvenet's La Licorne Auxey-Duresses.
Discover the grape variety: Cabernet-Cantor
Interspecific crossing between Chancellor and Solaris made in 1989 by Norbert Becker of the Freiburg Research Institute in Germany. Cabernet-Cantor can be found in Germany, Switzerland, the Netherlands, Belgium, Lithuania, Poland, ... little known in France.
Informations about the Winery Françoise Chauvenet
The Winery Françoise Chauvenet is one of of the world's great estates. It offers 129 wines for sale in the of Auxey-Duresses to come and discover on site or to buy online.
The wine region of Auxey-Duresses
The wine region of Auxey-Duresses is located in the region of Côte de Beaune of Burgundy of France. Wineries and vineyards like the Domaine Dupont-Fahn or the Domaine Coche-Dury produce mainly wines red, white and pink. The most planted grape varieties in the region of Auxey-Duresses are Pinot noir, Chardonnay and Aligoté, they are then used in wines in blends or as a single variety. On the nose of Auxey-Duresses often reveals types of flavors of blackberry, pineapple or tropical and sometimes also flavors of stone fruit, tropical fruit or honeysuckle.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Trading
Term used to designate the wine trade and related professions. Sometimes used in contrast to viticulture.














