Winery Xavier FlouretFé Reserva
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Fé Reserva from the Winery Xavier Flouret
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fé Reserva of Winery Xavier Flouret in the region of Rioja is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Fé Reserva
Pairings that work perfectly with Fé Reserva
Original food and wine pairings with Fé Reserva
The Fé Reserva of Winery Xavier Flouret matches generally quite well with dishes of beef, pasta or veal such as recipes of beef enchilladas au gratin, pasta with artichoke hearts and bacon or veal chop with rosemary.
Details and technical informations about Winery Xavier Flouret's Fé Reserva.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Informations about the Winery Xavier Flouret
The Winery Xavier Flouret is one of of the world's great estates. It offers 17 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Disorder
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.
