
Winery Xavier FlouretFé Reserva
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Fé Reserva from the Winery Xavier Flouret
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fé Reserva of Winery Xavier Flouret in the region of Rioja is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Fé Reserva
Pairings that work perfectly with Fé Reserva
Original food and wine pairings with Fé Reserva
The Fé Reserva of Winery Xavier Flouret matches generally quite well with dishes of beef, pasta or veal such as recipes of roast pork with pineapple, tuscan linguine or vital tone / vitello tonnato (italy).
Details and technical informations about Winery Xavier Flouret's Fé Reserva.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Xavier Flouret
The Winery Xavier Flouret is one of of the world's great estates. It offers 17 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Grape varieties
All the grape varieties that make up a vineyard, an appellation, a wine region.














