Domaine ThibaultChâteau des Adouzes Cuvée Thibault Faugères
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Château des Adouzes Cuvée Thibault Faugères from the Domaine Thibault
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Château des Adouzes Cuvée Thibault Faugères of Domaine Thibault in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Château des Adouzes Cuvée Thibault Faugères
Pairings that work perfectly with Château des Adouzes Cuvée Thibault Faugères
Original food and wine pairings with Château des Adouzes Cuvée Thibault Faugères
The Château des Adouzes Cuvée Thibault Faugères of Domaine Thibault matches generally quite well with dishes of beef, pasta or veal such as recipes of tournedos rossini with port sauce, tuscan pastachute or veal chop normandy style.
Details and technical informations about Domaine Thibault's Château des Adouzes Cuvée Thibault Faugères.
Discover the grape variety: Artaban
Wine grape variety of the INRA-Resdur1 series with polygenic resistance (two genes for mildew and powdery mildew have been identified) resulting from an interspecific cross, obtained in 2000, between Mtp 3082-1-42 (one of its parents is Vitis rotundifolia, which is resistant to Pierce's disease, mildew, grey rot, etc.) and Regent. It is registered in the Official Catalogue of wine grape varieties list A1.
Last vintages of this wine
The best vintages of Château des Adouzes Cuvée Thibault Faugères from Domaine Thibault are 2014
Informations about the Domaine Thibault
The Domaine Thibault is one of of the world's greatest estates. It offers 4 wines for sale in the of Faugères to come and discover on site or to buy online.
The wine region of Faugères
Faugeres is an appellation in the Languedoc-Roussillon region of southern France. Although it also covers white and rosé wines, the appellation is best known for its Rich, ripe red wines made from the classic Rhone varieties of Syrah, Grenache and Mourvèdre, as well as the more MediterraneanCinsaut and Lladoner Pelut. The appellation covers the southern slopes of a series of hills only a few kilometres from the Mediterranean coast. The town of Faugeres forms the centre of the area, which extends 10 km from east to west.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
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The word of the wine: Power
Character of a wine that is full-bodied, generous and has a rich bouquet.