Saint Verny VignoblesRenaissance Côtes d'Auvergne Rouge
Red wine
This wine is a blend of 2 varietals which are the Pinot noir and the Gamay noir.
This wine generally goes well with pork, poultry or beef.
The Renaissance Côtes d'Auvergne Rouge of the Saint Verny Vignobles is in the top 80 of wines of Puy-de-Dome.
Food and wine pairings with Renaissance Côtes d'Auvergne Rouge
Pairings that work perfectly with Renaissance Côtes d'Auvergne Rouge
Original food and wine pairings with Renaissance Côtes d'Auvergne Rouge
The Renaissance Côtes d'Auvergne Rouge of Saint Verny Vignobles matches generally quite well with dishes such as recipes .
Details and technical informations about Saint Verny Vignobles's Renaissance Côtes d'Auvergne Rouge.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Saint Verny Vignobles
The Saint Verny Vignobles is one of of the world's greatest estates. It offers 64 wines for sale in the of Puy-de-Dome to come and discover on site or to buy online.
The wine region of Puy-de-Dome
The wine region of Puy-de-Dome is located in the region of Val de Loire of Vin de Pays of France. Wineries and vineyards like the Saint Verny Vignobles or the Saint Verny Vignobles produce mainly wines red, white and pink. The most planted grape varieties in the region of Puy-de-Dome are Gamay noir, Pinot noir and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Puy-de-Dome often reveals types of flavors of earth, citrus or sour cherry and sometimes also flavors of wild strawberries, pepper or leather.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
The word of the wine: Ample
Said of a generous wine with a rich body that gives an impression of fullness in the mouth.
