Saint Verny VignoblesPrivilege Côtes-d'Auvergne Blanc
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Privilege Côtes-d'Auvergne Blanc from the Saint Verny Vignobles
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Privilege Côtes-d'Auvergne Blanc of Saint Verny Vignobles in the region of Val de Loire is a .
Wine flavors and olphactive analysis
Food and wine pairings with Privilege Côtes-d'Auvergne Blanc
Pairings that work perfectly with Privilege Côtes-d'Auvergne Blanc
Original food and wine pairings with Privilege Côtes-d'Auvergne Blanc
The Privilege Côtes-d'Auvergne Blanc of Saint Verny Vignobles matches generally quite well with dishes such as recipes .
Details and technical informations about Saint Verny Vignobles's Privilege Côtes-d'Auvergne Blanc.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Privilege Côtes-d'Auvergne Blanc from Saint Verny Vignobles are 0
Informations about the Saint Verny Vignobles
The Saint Verny Vignobles is one of of the world's great estates. It offers 88 wines for sale in the of Puy-de-Dome to come and discover on site or to buy online.
The wine region of Puy-de-Dome
The wine region of Puy-de-Dome is located in the region of Val de Loire of Vin de Pays of France. Wineries and vineyards like the Saint Verny Vignobles or the Saint Verny Vignobles produce mainly wines red, white and pink. The most planted grape varieties in the region of Puy-de-Dome are Gamay noir, Pinot noir and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Puy-de-Dome often reveals types of flavors of earth, citrus or sour cherry and sometimes also flavors of wild strawberries, pepper or leather.
The wine region of Val de Loire
Val de Loire is a regional PGI title, covering wines produced in an area that roughly corresponds to the Val de Loire wine region in northern France. The PGI catchment area covers 14 departments and is one of the largest in France in terms of area. The Terroir is extremely varied throughout the Loire Valley region. Wines produced under the PGI title have as much style as the AOC appellations of the Loire.
The word of the wine: Flavours
There are generally four so-called fundamental flavours: acidity, bitterness, sweetness and saltiness. The first three are considered to be the building blocks of the structure of wines. They are perceived by the taste buds that cover the surface of the tongue.
