
Winery Meyer-HornPinot Noir Rosé Alsace Cuvée Des Roses
This wine generally goes well with pork, poultry or veal.

Food and wine pairings with Pinot Noir Rosé Alsace Cuvée Des Roses
Pairings that work perfectly with Pinot Noir Rosé Alsace Cuvée Des Roses
Original food and wine pairings with Pinot Noir Rosé Alsace Cuvée Des Roses
The Pinot Noir Rosé Alsace Cuvée Des Roses of Winery Meyer-Horn matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of duck breast with black figs, stuffed pumpkin or duck legs confit.
Details and technical informations about Winery Meyer-Horn's Pinot Noir Rosé Alsace Cuvée Des Roses.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Winery Meyer-Horn
The Winery Meyer-Horn is one of of the world's greatest estates. It offers 12 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Amber
(1) A colour close to amber, sometimes taken on by white wines aged for a long time, or by oxidising prematurely. (2) A term used on the label to designate white Rivesaltes aged for at least thirty months in an oxidizing environment.














