Domaine de MayracSans Esprit Nature
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Sans Esprit Nature from the Domaine de Mayrac
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sans Esprit Nature of Domaine de Mayrac in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Sans Esprit Nature
Pairings that work perfectly with Sans Esprit Nature
Original food and wine pairings with Sans Esprit Nature
The Sans Esprit Nature of Domaine de Mayrac matches generally quite well with dishes of beef, pasta or veal such as recipes of tunisian molokheya, spaghetti with squid ink (italy) or roast veal with caramelized carrots.
Details and technical informations about Domaine de Mayrac's Sans Esprit Nature.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Sans Esprit Nature from Domaine de Mayrac are 2017
Informations about the Domaine de Mayrac
The Domaine de Mayrac is one of of the world's great estates. It offers 26 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Maccabeo
See macabeu.
