Domaine du Coulet - Matthieu BarretJ'aurai Ta Peau
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
The J'aurai Ta Peau of the Domaine du Coulet - Matthieu Barret is in the top 20 of wines of Rhône septentrional.
Taste structure of the J'aurai Ta Peau from the Domaine du Coulet - Matthieu Barret
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the J'aurai Ta Peau of Domaine du Coulet - Matthieu Barret in the region of Rhone Valley is a powerful.
Wine flavors and olphactive analysis
On the nose the J'aurai Ta Peau of Domaine du Coulet - Matthieu Barret in the region of Rhone Valley often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of spices, citrus fruit or dried fruit.
Food and wine pairings with J'aurai Ta Peau
Pairings that work perfectly with J'aurai Ta Peau
Original food and wine pairings with J'aurai Ta Peau
The J'aurai Ta Peau of Domaine du Coulet - Matthieu Barret matches generally quite well with dishes of pork, poultry or rich fish (salmon, tuna etc) such as recipes of butternut and goat cheese gratin, chicken colombo (west indies) or sea bream in foil on the barbecue.
Details and technical informations about Domaine du Coulet - Matthieu Barret's J'aurai Ta Peau.
Discover the grape variety: Roussanne
Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.
Last vintages of this wine
The best vintages of J'aurai Ta Peau from Domaine du Coulet - Matthieu Barret are 2022, 2021, 0
Informations about the Domaine du Coulet - Matthieu Barret
The Domaine du Coulet - Matthieu Barret is one of of the world's greatest estates. It offers 32 wines for sale in the of Rhône septentrional to come and discover on site or to buy online.
The wine region of Rhône septentrional
Côtes du Rhône is a regional appellation in the Rhône Valley in eastern France. It applies to red, rosé and white wines, and includes more than 170 villages. The area follows the course of the Rhône southward for 125 miles (200 km) from Saint-Cyr-sur-le-Rhône to Avignon. A small portion of the wines in the appellation are white wines.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Aragnan
A very rare white grape variety that can be found in the blends of the Palette appellation (Provence).
