Winery Mas des BressadesCuvée Excellence Costières-de-Nîmes Blanc
White wine
This wine is a blend of 2 varietals which are the Roussanne and the Viognier.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Cuvée Excellence Costières-de-Nîmes Blanc from the Winery Mas des Bressades
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Excellence Costières-de-Nîmes Blanc of Winery Mas des Bressades in the region of Rhone Valley is a powerful.
Wine flavors and olphactive analysis
On the nose the Cuvée Excellence Costières-de-Nîmes Blanc of Winery Mas des Bressades in the region of Rhone Valley often reveals types of flavors of pineapple, cream or oaky and sometimes also flavors of citrus, peach or minerality.
Food and wine pairings with Cuvée Excellence Costières-de-Nîmes Blanc
Pairings that work perfectly with Cuvée Excellence Costières-de-Nîmes Blanc
Original food and wine pairings with Cuvée Excellence Costières-de-Nîmes Blanc
The Cuvée Excellence Costières-de-Nîmes Blanc of Winery Mas des Bressades matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of basque piperade, pan-fried potatoes with smoked salmon and rosemary or crozets carbonara with beaufort cheese au gratin.
Details and technical informations about Winery Mas des Bressades's Cuvée Excellence Costières-de-Nîmes Blanc.
Discover the grape variety: Roussanne
Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.
Last vintages of this wine
The best vintages of Cuvée Excellence Costières-de-Nîmes Blanc from Winery Mas des Bressades are 2018, 2016, 2017, 2012 and 2014.
Informations about the Winery Mas des Bressades
The Winery Mas des Bressades is one of of the world's greatest estates. It offers 9 wines for sale in the of Costières-de-Nîmes to come and discover on site or to buy online.
The wine region of Costières-de-Nîmes
The wine region of Costières-de-Nîmes is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Scamandre or the Château d'Or et de Gueules produce mainly wines red, pink and white. The most planted grape varieties in the region of Costières-de-Nîmes are Mourvèdre, Roussanne and Viognier, they are then used in wines in blends or as a single variety. On the nose of Costières-de-Nîmes often reveals types of flavors of non oak, thyme or raisin and sometimes also flavors of clove, cocoa or coffee.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Crunchy
A very colorful term to designate a sensation similar to the crunchiness of a grape bursting under the tooth in young and lively wines.
