Winery Anne Marie et Marc TempéAlsace Haut-Lieu Rimelsberg Gewürztraminer
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Alsace Haut-Lieu Rimelsberg Gewürztraminer from the Winery Anne Marie et Marc Tempé
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alsace Haut-Lieu Rimelsberg Gewürztraminer of Winery Anne Marie et Marc Tempé in the region of Alsace is a powerful.
Food and wine pairings with Alsace Haut-Lieu Rimelsberg Gewürztraminer
Pairings that work perfectly with Alsace Haut-Lieu Rimelsberg Gewürztraminer
Original food and wine pairings with Alsace Haut-Lieu Rimelsberg Gewürztraminer
The Alsace Haut-Lieu Rimelsberg Gewürztraminer of Winery Anne Marie et Marc Tempé matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of filet mignon in a crust, pan-fried salmon papillote or braised chicken and plantains.
Details and technical informations about Winery Anne Marie et Marc Tempé's Alsace Haut-Lieu Rimelsberg Gewürztraminer.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Anne Marie et Marc Tempé
The Winery Anne Marie et Marc Tempé is one of of the world's great estates. It offers 51 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Generic
A term that can have several meanings, but often designates a branded wine as opposed to a wine from a vineyard or château, sometimes abused to designate regional appellations (e.g. Bordeaux, Burgundy, etc.).
