
Domaine de l'EnchantoirLe Refuge de Chavannes Saumur
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).

Taste structure of the Le Refuge de Chavannes Saumur from the Domaine de l'Enchantoir
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Refuge de Chavannes Saumur of Domaine de l'Enchantoir in the region of Loire Valley is a powerful with a nice freshness.
Food and wine pairings with Le Refuge de Chavannes Saumur
Pairings that work perfectly with Le Refuge de Chavannes Saumur
Original food and wine pairings with Le Refuge de Chavannes Saumur
The Le Refuge de Chavannes Saumur of Domaine de l'Enchantoir matches generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry such as recipes of smoked salmon burger - chive cream, quiche without pastry, courgette and blue cheese or homemade meat/goat ravioli.
Details and technical informations about Domaine de l'Enchantoir's Le Refuge de Chavannes Saumur.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of Le Refuge de Chavannes Saumur from Domaine de l'Enchantoir are 2016
Informations about the Domaine de l'Enchantoir
The Domaine de l'Enchantoir is one of of the world's greatest estates. It offers 14 wines for sale in the of Saumur to come and discover on site or to buy online.
The wine region of Saumur
Loire tuffeau mosaic: Chenin reigns in whites — dry to off-dry with notes of citrus, apple, pear, candied white fruits, white flowers and a chalky mineral touch, taut acidity and a saline finish. Cabernet Franc (Breton) the signature red, airy (violet, raspberry, plum, peppery touch, fine tannins) and a fruity rosé. Renowned traditional-method Saumur Brut. Anjou-Saumur AOC on limestone tuffeau, troglodyte cellars.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Skinny
Thin and lacking in substance in the mouth.













