Winery Jean Baptiste SouillardChalaboud Saint-Péray
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The Chalaboud Saint-Péray of the Winery Jean Baptiste Souillard is in the top 10 of wines of Saint-Péray.
Taste structure of the Chalaboud Saint-Péray from the Winery Jean Baptiste Souillard
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chalaboud Saint-Péray of Winery Jean Baptiste Souillard in the region of Rhone Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Chalaboud Saint-Péray of Winery Jean Baptiste Souillard in the region of Rhone Valley often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with Chalaboud Saint-Péray
Pairings that work perfectly with Chalaboud Saint-Péray
Original food and wine pairings with Chalaboud Saint-Péray
The Chalaboud Saint-Péray of Winery Jean Baptiste Souillard matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of pasta with tuna and cream, seafood risotto or spinach and goat cheese quiche.
Details and technical informations about Winery Jean Baptiste Souillard's Chalaboud Saint-Péray.
Discover the grape variety: Madina
Crossing obtained in 1964 between the cardinal and the sultana, registered in 1989 in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Chalaboud Saint-Péray from Winery Jean Baptiste Souillard are 2016, 2015
Informations about the Winery Jean Baptiste Souillard
The Winery Jean Baptiste Souillard is one of of the world's greatest estates. It offers 20 wines for sale in the of Saint-Péray to come and discover on site or to buy online.
The wine region of Saint-Péray
The wine region of Saint-Péray is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Alain Voge or the Domaine Alain Voge produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Saint-Péray are Marsanne, Roussanne and Viognier, they are then used in wines in blends or as a single variety. On the nose of Saint-Péray often reveals types of flavors of smoke, lemon zest or cheese and sometimes also flavors of butterscotch, dried fruit or orange peel.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Pineau de la Loire
See chenin blanc.
