The Winery Alma de Vid of Castille-et-Léon

The Winery Alma de Vid is one of the best wineries to follow in Castille-et-Léon.. It offers 6 wines for sale in of Castille-et-Léon to come and discover on site or to buy online.
Looking for the best Winery Alma de Vid wines in Castille-et-Léon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Alma de Vid wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Alma de Vid wines with technical and enological descriptions.
How Winery Alma de Vid wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of ollada (catalonia), tuna pizza or zucchini and goat cheese quiche.
On the nose the white wine of Winery Alma de Vid. often reveals types of flavors of tree fruit.
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
It is known here by various synonyms, including Tinta del Pais, Tinto de Toro and Tinto Fino. It is the source of all the best wines in the region, with the exception of Bierzo, which makes good use of Mencia. The other grape varieties are the French varieties Cabernet Sauvignon, Merlot and Syrah. The white wines of Castilla y Léon are much less numerous than the reds, but hardly less prestigious.
How Winery Alma de Vid wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of delicious bourguignon, marinated lamb chops or braised (green) cabbage.
How Winery Alma de Vid wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of homemade italian lasagna, saddle of lamb stuffed with chicken breast and basil or capon stuffed with morels.
On the nose the red wine of Winery Alma de Vid. often reveals types of flavors of oak. In the mouth the red wine of Winery Alma de Vid. is a powerful.
A term that can have several meanings, but often designates a branded wine as opposed to a wine from a vineyard or château, sometimes abused to designate regional appellations (e.g. Bordeaux, Burgundy, etc.).
Planning a wine route in the of Castille-et-Léon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Alma de Vid.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.