Winery François LurtonHerederos Lurton Cuesta Grande
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Herederos Lurton Cuesta Grande from the Winery François Lurton
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Herederos Lurton Cuesta Grande of Winery François Lurton in the region of Castille-et-Léon is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Herederos Lurton Cuesta Grande
Pairings that work perfectly with Herederos Lurton Cuesta Grande
Original food and wine pairings with Herederos Lurton Cuesta Grande
The Herederos Lurton Cuesta Grande of Winery François Lurton matches generally quite well with dishes of beef, lamb or veal such as recipes of roast monkfish with bacon, lamb confit with new potatoes or chicken breast with curry and mushrooms.
Details and technical informations about Winery François Lurton's Herederos Lurton Cuesta Grande.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Herederos Lurton Cuesta Grande from Winery François Lurton are 2006
Informations about the Winery François Lurton
The Winery François Lurton is one of of the world's great estates. It offers 109 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Cornalin
Black grape variety native to the Valais (Switzerland). It produces renowned wines of a dark purple colour with violet hues, an elegant bouquet and a powerful, fresh, fruity (cherry) and spicy palate. Cornalin wines can be drunk young or after several years of ageing, with game.
