Domaine Serge LaloueLes Poitevinnes Sancerre
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Les Poitevinnes Sancerre from the Domaine Serge Laloue
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Poitevinnes Sancerre of Domaine Serge Laloue in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with Les Poitevinnes Sancerre
Pairings that work perfectly with Les Poitevinnes Sancerre
Original food and wine pairings with Les Poitevinnes Sancerre
The Les Poitevinnes Sancerre of Domaine Serge Laloue matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of home-made white pudding, sauerkraut of the sea in casserole or marinated tacaud fillets.
Details and technical informations about Domaine Serge Laloue's Les Poitevinnes Sancerre.
Discover the grape variety: Canari
The Canary is rarely found in today's vineyards. Its origins are probably in the Pyrenees, precisely in the Ariège. Its repertoire of alternative appellations is vast. Boudalès from the Cévennes becomes folle noire in Fronton. It is also known as chalosse noire, ugne noire or canaril, and can be recognized by its early buds. The very productive vine shows remarkable vigour. Even the black rot does not get the better of this variety. The shoots are covered with foliage, the most exposed parts of which turn red in the autumn. When the grapes reach maturity, which occurs in the second late season, the Canari displays compact, section-shaped bunches of small to medium size. The fins are sometimes very crowded, gathering berries with characteristic colors. The bluish-black shell protects a very juicy flesh. A rather lightly coloured and ordinary wine emerges from the vinification of this variety.
Last vintages of this wine
The best vintages of Les Poitevinnes Sancerre from Domaine Serge Laloue are 2017
Informations about the Domaine Serge Laloue
The Domaine Serge Laloue is one of of the world's greatest estates. It offers 14 wines for sale in the of Sancerre to come and discover on site or to buy online.
The wine region of Sancerre
The wine region of Sancerre is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Edmond Vatan or the Domaine Jean-Paul Balland produce mainly wines white, red and pink. The most planted grape varieties in the region of Sancerre are Pinot noir, Chenin blanc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Sancerre often reveals types of flavors of pineapple, wood smoke or jasmine and sometimes also flavors of fennel, pink grapefruit or green bell pepper.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Body
Character of a wine combining a good constitution (structure and flesh) with warmth.
