Winery Dauvergne RanvierVin Rare Condrieu
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Vin Rare Condrieu from the Winery Dauvergne Ranvier
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vin Rare Condrieu of Winery Dauvergne Ranvier in the region of Rhone Valley is a powerful.
Food and wine pairings with Vin Rare Condrieu
Pairings that work perfectly with Vin Rare Condrieu
Original food and wine pairings with Vin Rare Condrieu
The Vin Rare Condrieu of Winery Dauvergne Ranvier matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of flamenkuche express, cream and tuna quiche or savoyard tarts.
Details and technical informations about Winery Dauvergne Ranvier's Vin Rare Condrieu.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Vin Rare Condrieu from Winery Dauvergne Ranvier are 2017, 2018, 2010, 2011 and 2014.
Informations about the Winery Dauvergne Ranvier
The Winery Dauvergne Ranvier is one of of the world's greatest estates. It offers 77 wines for sale in the of Condrieu to come and discover on site or to buy online.
The wine region of Condrieu
The wine region of Condrieu is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Yves Gangloff or the Domaine Georges Vernay produce mainly wines white, red and sweet. The most planted grape varieties in the region of Condrieu are Viognier, Mourvèdre and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Condrieu often reveals types of flavors of butterscotch, papaya or acacia and sometimes also flavors of yellow apple, biscuits or lemon peel.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
News related to this wine
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The word of the wine: Tries (harvest by)
Harvesting in several successive passages to harvest at their optimal concentration the grapes affected by noble rot. They allow the production of great sweet wines.
