Winery Celliers du ColombierSaint-Chinian Rosé

Pink wine of Saint-Chinian of Languedoc-Roussillon of France

The Saint-Chinian Rosé of Winery Celliers du Colombier is a pink wine from the region of Saint-Chinian of Languedoc-Roussillon.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Food and wine pairings with Saint-Chinian Rosé

Pairings that work perfectly with Saint-Chinian Rosé

Original food and wine pairings with Saint-Chinian Rosé

Pasta

Aperitif

The Saint-Chinian Rosé of Winery Celliers du Colombier matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of macaroni and cheese, tuna, pepper and tomato quiche or kale chips.

Details and technical informations about Winery Celliers du Colombier's Saint-Chinian Rosé.

Winery

Winery Celliers du Colombier

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Tempranillo

Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.

Informations about the Winery Celliers du Colombier

The winery offers 28 different wines.

Its wines get an average rating of 3.2.

It is in the top 5246 of the best estates in the region

It is located in Saint-Chinian in the region of Languedoc-Roussillon

The Winery Celliers du Colombier is one of wineries to follow in Saint-Chinian.. It offers 27 wines for sale in the of Saint-Chinian to come and discover on site or to buy online.

The wine region of Saint-Chinian

Languedoc cru between Beziers and Saint-Pons, signature dual terroir. Fleshy Mediterranean reds with notes of black fruit (blackberry, black cherry), garrigue, pepper, liquorice and spice, firm tannins and a sun-drenched palate. Northern schists: fruitier, smokier profile. Southern clay-limestone: more structured wines.

The wine region of Languedoc-Roussillon

Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.