Château d'OupiaGuillaume Delcœur 'Delcœur' Rouge
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Guillaume Delcœur 'Delcœur' Rouge from the Château d'Oupia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Guillaume Delcœur 'Delcœur' Rouge of Château d'Oupia in the region of Vin de Pays is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Guillaume Delcœur 'Delcœur' Rouge
Pairings that work perfectly with Guillaume Delcœur 'Delcœur' Rouge
Original food and wine pairings with Guillaume Delcœur 'Delcœur' Rouge
The Guillaume Delcœur 'Delcœur' Rouge of Château d'Oupia matches generally quite well with dishes of beef, pasta or veal such as recipes of cornish pasties, pasta with tuna and laughing cow or paupiettes of veal.
Details and technical informations about Château d'Oupia's Guillaume Delcœur 'Delcœur' Rouge.
Discover the grape variety: Bachet
Bachet noir is a grape variety that originated in France (Aube). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. Bachet noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Guillaume Delcœur 'Delcœur' Rouge from Château d'Oupia are 2016, 2012, 2015, 2014 and 2013.
Informations about the Château d'Oupia
The Château d'Oupia is one of of the world's greatest estates. It offers 18 wines for sale in the of Hérault to come and discover on site or to buy online.
The wine region of Hérault
The wine region of Hérault is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine La Grange des Pères or the Domaine La Grange des Pères produce mainly wines red, white and pink. The most planted grape varieties in the region of Hérault are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Hérault often reveals types of flavors of minerality, yellow apple or passion fruit and sometimes also flavors of nutty, anise or stone fruit.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
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The word of the wine: Disorder
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.