The Château Brun of Saint-Émilion Grand Cru of Bordeaux

Château Brun - Saint-Émilion Grand Cru
Only one wine is currently referenced in this domain
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 441 of the estates of Bordeaux.
It is located in Saint-Émilion Grand Cru in the region of Bordeaux
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The Château Brun is one of the best wineries to follow in Saint-Émilion Grand Cru.. It offers 1 wines for sale in of Saint-Émilion Grand Cru to come and discover on site or to buy online.

Top Château Brun wines

Looking for the best Château Brun wines in Saint-Émilion Grand Cru among all the wines in the region? Check out our tops of the best red, white or effervescent Château Brun wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Brun wines with technical and enological descriptions.

The top red wines of Château Brun

Food and wine pairings with a red wine of Château Brun

How Château Brun wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef with balsamic sauce, thomas's shoulder of lamb or rabbit with prunes in my grandmother's style.

Organoleptic analysis of red wines of Château Brun

On the nose the red wine of Château Brun. often reveals types of flavors of cherry, black fruits or red fruit and sometimes also flavors of spices, oak or microbio. In the mouth the red wine of Château Brun. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Château Brun

  • 2015With an average score of 4.10/5
  • 2013With an average score of 3.90/5
  • 2006With an average score of 3.90/5
  • 2014With an average score of 3.80/5
  • 2012With an average score of 3.80/5
  • 2010With an average score of 3.80/5

The grape varieties most used in the red wines of Château Brun.

  • Cabernet Sauvignon
  • Merlot

Discovering the wine region of Saint-Émilion Grand Cru

The wine region of Saint-Émilion Grand Cru is located in the region of Saint-Émilion of Bordeaux of France. Wineries and vineyards like the Château Cheval Blanc or the Château Ausone produce mainly wines red. The most planted grape varieties in the region of Saint-Émilion Grand Cru are Merlot, Cabernet franc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Saint-Émilion Grand Cru often reveals types of flavors of cherry, dill or tropical fruit and sometimes also flavors of aniseed, hay or honey.

In the mouth of Saint-Émilion Grand Cru is a powerful with a nice balance between acidity and tannins. We currently count 849 estates and châteaux in the of Saint-Émilion Grand Cru, producing 1323 different wines in conventional, organic and biodynamic agriculture. The wines of Saint-Émilion Grand Cru go well with generally quite well with dishes of beef, lamb or game (deer, venison).

Discover other wineries and winemakers neighboring the Château Brun

Planning a wine route in the of Saint-Émilion Grand Cru? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Brun.

Discover the grape variety: Humagne rouge

It is a variety of Valle d'Aosta origin and, like Arvine, it is also found in Italy. In the past, it was cultivated in Savoy and registered in the official catalogue of wine grape varieties, list B, under the name of red humagne, but it is not related to white humagne. According to recent genetic analyses, the Swiss variety Cornalin du Valais is its father and Rèze its grandmother. It is also the grandson of the petit rouge d' Aoste.

News about Château Brun and wines from the region

Best in Show: The top 50 wines of DWWA 2022

The 0.27% of entries awarded Best in Show at this year’s Decanter World Wine Awards reflect the inspiring world of wine and quest for quality among winemakers globally, with 50 wines expressing the best of their categories. An all-time record for wines tasted at the world’s largest wine competition, it’s quite possible that Decanter World Wine Awards 2022 marks the largest-ever wine competition to be held in history. And of the record-breaking 18,244 wines tasted, just 50 were ...

Decanter’s Regional Editors pick out their top wines for Decanter Fine Wine Encounter NYC

In the first part of this series, see the wines that the Decanter editorial team is most excited about tasting at the Decanter Fine Wine Encounter NYC on Saturday 18th June 2022. Amy Wislocki – Decanter Magazine Editor Cape Landing Blackwood Cabernet Sauvignon, Margaret River 2019 At the end of every year at Decanter, we organise a ‘Wines of the Year‘ tasting. We ask our key contributors and editorial staff to pick out the wines that most impressed them during the year just gon ...

More must-taste wines selected by Decanter’s Regional Editors for DFWE NYC

In the second part of this series, Decanter’s editorial team members highlight the wines they are looking forward to tasting at the upcoming Decanter Fine Wine Encounter NYC on Saturday 18th June 2022. Tina Gellie – Content Manager and Regional Editor (US, Canada, Australia, New Zealand & South Africa) Burrowing Owl, Cabernet Sauvignon, Okanagan Valley, British Columbia, Canada 2019 In 2016, while on a press trip to British Columbia’s Okanagan and Similkameen Valleys, I had the pleasur ...

The word of the wine: Pigeage

Operation consisting of a vertical treading to push the cap of marc into the wine, which promotes extraction. Pigeage can be carried out mechanically with jacks that plunge into the vat. Traditionally, it is the men who go down into the vats and push the cap by trampling it.