
Winery BadozPinot Noir Arbois-Pupillin
This wine generally goes well with pork, poultry or veal.
Wine flavors and olphactive analysis
On the nose the Pinot Noir Arbois-Pupillin of Winery Badoz in the region of Jura often reveals types of flavors of red fruit.
Food and wine pairings with Pinot Noir Arbois-Pupillin
Pairings that work perfectly with Pinot Noir Arbois-Pupillin
Original food and wine pairings with Pinot Noir Arbois-Pupillin
The Pinot Noir Arbois-Pupillin of Winery Badoz matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of duck breast with black figs, tagliatelle with carbonara or rabbit with white wine and mushrooms.
Details and technical informations about Winery Badoz's Pinot Noir Arbois-Pupillin.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Pinot Noir Arbois-Pupillin from Winery Badoz are 2014, 2016, 2015
Informations about the Winery Badoz
The Winery Badoz is one of of the world's great estates. It offers 25 wines for sale in the of Arbois Pupillin to come and discover on site or to buy online.
The wine region of Arbois Pupillin
The wine region of Arbois Pupillin is located in the region of Arbois of Jura of France. Wineries and vineyards like the Maison Pierre Overnoy or the Maison Pierre Overnoy produce mainly wines red, white and sweet. The most planted grape varieties in the region of Arbois Pupillin are Chardonnay, Poulsard and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Arbois Pupillin often reveals types of flavors of cream, salt or cherry and sometimes also flavors of smoke, earthy or red fruit.
The wine region of Jura
The Jura is a small wine region in eastern France that is responsible for some very special and traditional wine styles. It is close to the Swiss Jura, but quite distinct from it. Wedged between Burgundy to the west and Switzerland to the east, the region is characterized by a landscape of Wooded hills and the winding topography of the Jura Mountains. The Jura vineyards cover just over 1,850 hectares, forming a narrow strip of land almost 80 km Long from North to South.
The word of the wine: Jeroboam
Bottle with a capacity of 5 litres.













