Winery Philippe Bornard - Point Barre Côtes du Jura

Winery Philippe BornardPoint Barre Côtes du Jura

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Point Barre Côtes du Jura of Winery Philippe Bornard is a red wine from the region of Arbois Pupillin of Jura.
This wine generally goes well with
The Point Barre Côtes du Jura of the Winery Philippe Bornard is in the top 70 of wines of Arbois Pupillin.

Wine flavors and olphactive analysis

Wine with earth taste

earthy, leather

Wine with oak taste

tobacco

Wine with spices taste

cinnamon, pepper

On the nose the Point Barre Côtes du Jura of Winery Philippe Bornard in the region of Jura often reveals types of flavors of earthy, strawberries or leather and sometimes also flavors of cranberry, pepper or tomatoes.

Details and technical informations about Winery Philippe Bornard's Point Barre Côtes du Jura.

Grape varieties
Natural
Yes
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Poulsard

Poulsard is a red grape variety that originated in the Franche-Comté region. In 1732, it was qualified as a good grape variety with several others by the parliament of Besançon at the time. It currently covers nearly 300 ha. This variety has 3 approved clones: 296, 584 and 464. Poulsard has slightly hairy branches with long tendrils. Its leaves are yellow in color. Although its bunches are small, its berries are often medium-sized or larger. Poulsard is quite sensitive to scorching, spring frosts and coulure. It is also afraid of oidium, mildew and grey rot. This grape variety appreciates clayey, fat and marly soils. Its fertility is average, so it is preferable to prune it long. It buds quite early. Poulsard produces a wine with a light structure, fine and aromatic. It can be kept for years. This wine goes well with poultry, red meat, cheese and starters.

Last vintages of this wine

Point Barre Côtes du Jura - 2016
In the top 70 of of Arbois Pupillin wines
Average rating: 4.111110
Point Barre Côtes du Jura - 2015
In the top 70 of of Arbois Pupillin wines
Average rating: 3.911110
Point Barre Côtes du Jura - 2014
In the top 70 of of Arbois Pupillin wines
Average rating: 411110
Point Barre Côtes du Jura - 2013
In the top 70 of of Arbois Pupillin wines
Average rating: 3.61110.50
Point Barre Côtes du Jura - 2012
In the top 70 of of Arbois Pupillin wines
Average rating: 3.911110
Point Barre Côtes du Jura - 2011
In the top 70 of of Arbois Pupillin wines
Average rating: 4.211110

The best vintages of Point Barre Côtes du Jura from Winery Philippe Bornard are 2011, 2016, 2014, 2015 and 2012.

Informations about the Winery Philippe Bornard

The winery offers 25 different wines.
Its wines get an average rating of 4.
It is in the top 5 of the best estates in the region
It is located in Arbois Pupillin in the region of Jura

The Winery Philippe Bornard is one of of the world's greatest estates. It offers 29 wines for sale in the of Arbois Pupillin to come and discover on site or to buy online.

Top wine Jura
In the top 7000 of of France wines
In the top 75 of of Arbois Pupillin wines
In the top 20000 of red wines
In the top 30000 wines of the world

The wine region of Arbois Pupillin

The wine region of Arbois Pupillin is located in the region of Arbois of Jura of France. Wineries and vineyards like the Maison Pierre Overnoy or the Maison Pierre Overnoy produce mainly wines red, white and sweet. The most planted grape varieties in the region of Arbois Pupillin are Chardonnay, Poulsard and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Arbois Pupillin often reveals types of flavors of cream, salt or cherry and sometimes also flavors of smoke, earthy or red fruit.


The wine region of Jura

The Jura is a small wine region in eastern France that is responsible for some very special and traditional wine styles. It is close to the Swiss Jura, but quite distinct from it. Wedged between Burgundy to the west and Switzerland to the east, the region is characterized by a landscape of Wooded hills and the winding topography of the Jura Mountains. The Jura vineyards cover just over 1,850 hectares, forming a narrow strip of land almost 80 km Long from North to South.

News related to this wine

Geographical denomination: The first step towards the notion of terroir – Focus Bourgogne

We created this photomontage, to show you the landscapes and the different characteristics of the 14 geographical denominations of the Bourgogne appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on the Bourgogne appellation! Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/comp ...

The Saint-Véran appellation seen by Kevin Tessieux

Kévin Tessieux, President of the appellation’s winegrower union, shares his perspective on the Saint-Véran appellation and tell us about the origin of its name. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux sociaux : Facebook : https://www.facebook.com/VinsdeBourgogneofficiel Twitter : https://twitter.com/VinsdeBourgogne​​​ Instagram : https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.li ...

At the heart of the terroirs of Mâcon-Igé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Igé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​ ...

The word of the wine: Destemming

Action consisting in separating the grapes from the stalk before vinification. The stalk, the woody part of the bunch, may give the wine an unpleasant vegetal character.

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