Winery FortantReserve Des Grands Monts Carignan
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Reserve Des Grands Monts Carignan from the Winery Fortant
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserve Des Grands Monts Carignan of Winery Fortant in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Reserve Des Grands Monts Carignan of Winery Fortant in the region of Languedoc-Roussillon often reveals types of flavors of leather, non oak or earth and sometimes also flavors of oak, red fruit or black fruit.
Food and wine pairings with Reserve Des Grands Monts Carignan
Pairings that work perfectly with Reserve Des Grands Monts Carignan
Original food and wine pairings with Reserve Des Grands Monts Carignan
The Reserve Des Grands Monts Carignan of Winery Fortant matches generally quite well with dishes of beef, pasta or veal such as recipes of stuffed beef rolls, spaghetti with homemade pesto or veal breast with new vegetables.
Details and technical informations about Winery Fortant's Reserve Des Grands Monts Carignan.
Discover the grape variety: Saint-Côme
Saint-Côme blanc is a grape variety that originated in France (Aveyron). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The white Saint-Côme can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Reserve Des Grands Monts Carignan from Winery Fortant are 2013, 2011, 2012, 2014
Informations about the Winery Fortant
The Winery Fortant is one of of the world's great estates. It offers 105 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Consistency
In tasting, it is the equivalent of chewing (the chewiness of a tannic red wine is also mentioned). We then speak of firmness, fluidity, softness, hardness, and why not the crunchiness of an early wine by reference to the grape.
