Winery Foral D. Diniz - Branco

Winery Foral D. DinizBranco

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Branco of Winery Foral D. Diniz is a white wine from the region of Alentejano.
This wine is a blend of 2 varietals which are the Verdelho and the Viognier.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, lean fish or shellfish.

Taste structure of the Branco from the Winery Foral D. Diniz

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Branco of Winery Foral D. Diniz in the region of Alentejano is a powerful.

Details and technical informations about Winery Foral D. Diniz's Branco.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Verdelho

The white Verdelho is a grape variety that originated in Portugal. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The white Verdelho can be found cultivated in these vineyards: Languedoc & Roussillon, Rhone Valley, South West.

Last vintages of this wine

Branco - 0
In the top 100 of of Alentejano wines
Average rating: 3.81110.50

The best vintages of Branco from Winery Foral D. Diniz are 0

Informations about the Winery Foral D. Diniz

The winery offers 5 different wines.
Its wines get an average rating of 3.7.
It is in the top 5 of the best estates in the region
It is located in Alentejano

The Winery Foral D. Diniz is one of of the world's greatest estates. It offers 5 wines for sale in the of Alentejano to come and discover on site or to buy online.

Top wine Alentejano
In the top 20000 of of Portugal wines
In the top 3500 of of Alentejano wines
In the top 150000 of white wines
In the top 450000 wines of the world

The wine region of Alentejano

Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.

The word of the wine: Balthazar

Bottle with a capacity of 12 litres.

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