Winery Fontedicto - Coulisses

Winery FontedictoCoulisses

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Coulisses of Winery Fontedicto is a red wine from the region of Languedoc-Roussillon.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Coulisses from the Winery Fontedicto

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Coulisses of Winery Fontedicto in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.

Details and technical informations about Winery Fontedicto's Coulisses.

Grape varieties
Natural
Yes
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Maratheftiko

Last vintages of this wine

Coulisses - 2008
In the top 100 of of Languedoc-Roussillon wines
Average rating: 4.511110.5

The best vintages of Coulisses from Winery Fontedicto are 2008

Informations about the Winery Fontedicto

The winery offers 6 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Languedoc-Roussillon

The Winery Fontedicto is one of of the world's greatest estates. It offers 6 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.

Top wine Languedoc-Roussillon
In the top 65000 of of France wines
In the top 3000 of of Languedoc-Roussillon wines
In the top 150000 of red wines
In the top 250000 wines of the world

The wine region of Languedoc-Roussillon

Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.

The word of the wine: Dismantling

After devatting, the pomace is removed from the tank. If this operation is carried out manually, it is important to ventilate the vat well to avoid the risk of accidents due to the presence of carbon dioxide.

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