
Winery Fontanário de PegõesVinhos Velhas Special Blend
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Vinhos Velhas Special Blend of the Winery Fontanário de Pegões is in the top 20 of wines of Palmela.
Taste structure of the Vinhos Velhas Special Blend from the Winery Fontanário de Pegões
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vinhos Velhas Special Blend of Winery Fontanário de Pegões in the region of Península de Setúbal is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Vinhos Velhas Special Blend of Winery Fontanário de Pegões in the region of Península de Setúbal often reveals types of flavors of oak, spices.
Food and wine pairings with Vinhos Velhas Special Blend
Pairings that work perfectly with Vinhos Velhas Special Blend
Original food and wine pairings with Vinhos Velhas Special Blend
The Vinhos Velhas Special Blend of Winery Fontanário de Pegões matches generally quite well with dishes of beef, pasta or veal such as recipes of thai beef curry, pasta with 4 cheese sauce or roast veal with caramelized carrots.
Details and technical informations about Winery Fontanário de Pegões's Vinhos Velhas Special Blend.
Discover the grape variety: Crimson seedless
Cross between Emperor and C 133-199 obtained in the United States (California) by David Wilder Ramming and Ronald Tarailo and where it is cultivated since 1989. In California, it is today one of the most present varieties of table. It is also found in South America, South Africa, Spain, etc. - Synonymy: USDA selection C 102-26 (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of Vinhos Velhas Special Blend from Winery Fontanário de Pegões are 2010, 0, 2016
Informations about the Winery Fontanário de Pegões
The Winery Fontanário de Pegões is one of of the world's greatest estates. It offers 5 wines for sale in the of Palmela to come and discover on site or to buy online.
The wine region of Palmela
The wine region of Palmela is located in the region of Península de Setúbal of Portugal. Wineries and vineyards like the Domaine Casa Ermelinda Freitas or the Domaine Horácio Simões produce mainly wines red, white and pink. The most planted grape varieties in the region of Palmela are Touriga nacional, Cabernet-Sauvignon and Fernao Pires, they are then used in wines in blends or as a single variety. On the nose of Palmela often reveals types of flavors of citrus, mango or butter and sometimes also flavors of green apple, minerality or apricot.
The wine region of Península de Setúbal
Setúbal Peninsula (also known as Península de Setúbal) is the Portuguese wine region immediately southeast of Lisbon, across the Tejo estuary. The Terroir in the area ranges from sandy coastal plains to the craggy, limestone-rich Serra Arribida hills. The area is known for its Dry red wines made from Castelão, and for its fortified wines and Sweet Moscatel de Setúbal. The wines produced here are made under three titles: two DOCs, Palmela and Setúbal, and one IGP.
The word of the wine: Amylic
Aroma reminiscent of banana, candy, and sometimes nail polish, particularly present in primeur wines. The amylic taste is reminiscent of the aromas of industrial confectionery and does not reflect a great expression of terroir.













