Winery FonjoyaBelle de Soie Languedoc Saturnin
Red wine
This wine generally goes well with beef, veal or pasta.
The Belle de Soie Languedoc Saturnin of the Winery Fonjoya is in the top 20 of wines of Saint-Saturnin.
Food and wine pairings with Belle de Soie Languedoc Saturnin
Pairings that work perfectly with Belle de Soie Languedoc Saturnin
Original food and wine pairings with Belle de Soie Languedoc Saturnin
The Belle de Soie Languedoc Saturnin of Winery Fonjoya matches generally quite well with dishes of beef, pasta or veal such as recipes of pasta al forno (baked pasta), macaroni and cheese gratin or pork tenderloin with chorizo and peppers.
Details and technical informations about Winery Fonjoya's Belle de Soie Languedoc Saturnin.
Discover the grape variety: Cornalin d'Aoste
It is a variety of Valle d'Aosta origin and, like Arvine, it is also found in Italy. In the past, it was cultivated in Savoy and registered in the official catalogue of wine grape varieties, list B, under the name of red humagne, but it is not related to white humagne. According to recent genetic analyses, the Swiss variety Cornalin du Valais is its father and Rèze its grandmother. It is also the grandson of the petit rouge d' Aoste.
Informations about the Winery Fonjoya
The Winery Fonjoya is one of of the world's great estates. It offers 48 wines for sale in the of Saint-Saturnin to come and discover on site or to buy online.
The wine region of Saint-Saturnin
The wine region of Saint-Saturnin is located in the region of Languedoc of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine Virgile Joly or the Domaine de Malavieille produce mainly wines red, pink and white. The most planted grape varieties in the region of Saint-Saturnin are Mourvèdre, Merlot and Chasan, they are then used in wines in blends or as a single variety. On the nose of Saint-Saturnin often reveals types of flavors of earth, red fruit or vanilla and sometimes also flavors of black olive, black cherries or earthy.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
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The word of the wine: Frank
Said of a wine that is open and delivers itself immediately, and whose clarity excludes any defect.
