
Winery FoncalieuLes Hauts de L'Olivier Sauvignon
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Les Hauts de L'Olivier Sauvignon from the Winery Foncalieu
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Hauts de L'Olivier Sauvignon of Winery Foncalieu in the region of Vin de France is a .
Wine flavors and olphactive analysis
On the nose the Les Hauts de L'Olivier Sauvignon of Winery Foncalieu in the region of Vin de France often reveals types of flavors of gooseberry, vegetal or tree fruit.
Food and wine pairings with Les Hauts de L'Olivier Sauvignon
Pairings that work perfectly with Les Hauts de L'Olivier Sauvignon
Original food and wine pairings with Les Hauts de L'Olivier Sauvignon
The Les Hauts de L'Olivier Sauvignon of Winery Foncalieu matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of maultaschen ( swabian ravioli ), quiche with bacon and gruyère cheese or blue cord.
Details and technical informations about Winery Foncalieu's Les Hauts de L'Olivier Sauvignon.
Discover the grape variety: Plant de Brunel
The Plant de Brunel noir is a grape variety that originated in France (Ardèche). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small to medium size. The Plant de Brunel noir can be found cultivated in these vineyards: Provence & Corsica, Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Les Hauts de L'Olivier Sauvignon from Winery Foncalieu are 2014, 2015, 2013
Informations about the Winery Foncalieu
The Winery Foncalieu is one of of the world's great estates. It offers 367 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.
The word of the wine: Performance
Quantity of grapes harvested per hectare. In AOC, the average yield is limited on the proposal of the appellation syndicate, validated by the Inao. The use of high-performance plant material (especially clones) and better control of vine diseases have increased yields. This is not without consequences on the quality of the wines (dilution) and on the state of the market (too much wine). We must not over-simplify: low yields are not synonymous with quality, and it is often in years with generous harvests that we find the greatest vintages (1982 and 1986 in Bordeaux, 1996 in Champagne, 1990 and 2005 in Burgundy...).














