Winery Foivos PapastratisAssyrtiko - Muscat
White wine
This wine generally goes well with spicy food and sweet desserts.
The Assyrtiko - Muscat of the Winery Foivos Papastratis is in the top 10 of wines of Evia.
Wine flavors and olphactive analysis
On the nose the Assyrtiko - Muscat of Winery Foivos Papastratis in the region of Continental Greece often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of spices, citrus fruit or floral.
Food and wine pairings with Assyrtiko - Muscat
Pairings that work perfectly with Assyrtiko - Muscat
Original food and wine pairings with Assyrtiko - Muscat
The Assyrtiko - Muscat of Winery Foivos Papastratis matches generally quite well with dishes of spicy food or sweet desserts such as recipes of chicken fajitas or chocolate mousse.
Details and technical informations about Winery Foivos Papastratis's Assyrtiko - Muscat.
Discover the grape variety: Assyrtiko
Taut and mineral whites with exceptional cutting acidity and a lean palate, on intense aromas of lemon, grapefruit, green apple, white flowers, smoke and strongly marked volcanic saline-iodine notes. Fine ageing potential. The absolute star of Santorini PDO on the volcanic soils of the Cyclades (vines trained in kouloura baskets to protect against wind). Now exported to Australia, California and South Africa. Native Greek variety.
Last vintages of this wine
The best vintages of Assyrtiko - Muscat from Winery Foivos Papastratis are 2020, 0, 2019
Informations about the Winery Foivos Papastratis
The Winery Foivos Papastratis is one of of the world's greatest estates. It offers 1 wines for sale in the of Evia to come and discover on site or to buy online.
The wine region of Evia
Greek PGI on the island of Euboea (Greece's 2nd largest, facing Athens), Mediterranean climate freshened by Aegean breezes. Savatiano dominates (~80% of plantings): dry and light with citrus, green apple, Mediterranean herbs and a honeyed touch, fresh acidity, surprising ageing potential. Assyrtiko for tension, Malagousia for florals, Athiri in whites. Vradiano is the native red: fruity and spiced, complemented by Agiorgitiko and Cabernet.
The wine region of Continental Greece
Vast region of central Greece (Attica, Boeotia, Euboea, Phocis. ), ~1/3 of national output.
The word of the wine: Old
This term can have several meanings, but generally refers to a wine that is several years old and has been aged in the bottle after having been in the barrel.
