Winery First Drop - Under The Gun

Winery First DropUnder The Gun

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Under The Gun of Winery First Drop is a red wine from the region of Adelaide Hills of Australie du Sud.
This wine generally goes well with pork, poultry or mild and soft cheese.

Details and technical informations about Winery First Drop's Under The Gun.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Seibel 6468

Direct producer hybrid obtained by Albert Seibel (1844/1936), interbreeding between 4614 Seibel and 3011 Seibel. The 6468 Seibel was not multiplied very much, today it is not present in the vineyard anymore. It should be noted that it has been used in many other crosses to obtain, among others, the Villard blanc, the date tree of Saint Vallier, etc.

Last vintages of this wine

Under The Gun - 2015
In the top 100 of of Adelaide Hills wines
Average rating: 3.61110.50
Under The Gun - 2012
In the top 100 of of Adelaide Hills wines
Average rating: 3.911110

The best vintages of Under The Gun from Winery First Drop are 2012, 2015

Informations about the Winery First Drop

The winery offers 50 different wines.
Its wines get an average rating of 3.8.
It is in the top 20 of the best estates in the region
It is located in Adelaide Hills in the region of Australie du Sud

The Winery First Drop is one of of the world's great estates. It offers 49 wines for sale in the of Adelaide Hills to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 15000 of of Australia wines
In the top 5500 of of Adelaide Hills wines
In the top 200000 of red wines
In the top 300000 wines of the world

The wine region of Adelaide Hills

The wine region of Adelaide Hills is located in the region of Mount Lofty Ranges of Australie du Sud of Australia. We currently count 491 estates and châteaux in the of Adelaide Hills, producing 1814 different wines in conventional, organic and biodynamic agriculture. The wines of Adelaide Hills go well with generally quite well with dishes .


The wine region of Australie du Sud

SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.

The word of the wine: Old

This term can have several meanings, but generally refers to a wine that is several years old and has been aged in the bottle after having been in the barrel.

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