
Winery FirmanumTerre Picene Passerina
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Terre Picene Passerina from the Winery Firmanum
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terre Picene Passerina of Winery Firmanum in the region of Marche is a with a nice freshness.
Food and wine pairings with Terre Picene Passerina
Pairings that work perfectly with Terre Picene Passerina
Original food and wine pairings with Terre Picene Passerina
The Terre Picene Passerina of Winery Firmanum matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of cannelloni chicken, pepper and mozzarella, summer tuna quiche or jars of sweet and sour pickles.
Details and technical informations about Winery Firmanum's Terre Picene Passerina.
Discover the grape variety: Muscat de Saint Vallier
Interspecific crossing obtained by Seyve-Villard between the 12 129 Seyve-Villard and the early panse of Provence. This direct-producing hybrid is practically no longer multiplied, and is nowadays only found in private gardens. - Synonymy: 20 473 Seyve-Villard (for all the synonyms of the varieties, click here!).
Informations about the Winery Firmanum
The Winery Firmanum is one of of the world's greatest estates. It offers 31 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Dress
Visual aspect of the wine. The colour is defined by its intensity, clarity, brilliance and colour, which indicate the level of evolution of the wine, thus giving an indication of its vintage.














