Winery Finca la DespeinadaPieroja
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Pieroja from the Winery Finca la Despeinada
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pieroja of Winery Finca la Despeinada in the region of Catalogne is a powerful.
Food and wine pairings with Pieroja
Pairings that work perfectly with Pieroja
Original food and wine pairings with Pieroja
The Pieroja of Winery Finca la Despeinada matches generally quite well with dishes of beef, pasta or veal such as recipes of spanish stew (cocido), pasta with ham or veal shoulder with cream and tarragon.
Details and technical informations about Winery Finca la Despeinada's Pieroja.
Discover the grape variety: Phoenix
Interspecific cross between the white bacchus and the white Villard obtained in 1964 by Gerhardt Erich Alleweldt (1927/2005) at the Geilweilerhof Station in Siebeldingen, Germany. It should be noted that the sirius and the staufer were also born from these same parents. Phoenix is little known even in France, although it is registered in the Official Catalogue of varieties of table grapes on the A2 list.
Last vintages of this wine
The best vintages of Pieroja from Winery Finca la Despeinada are 0
Informations about the Winery Finca la Despeinada
The Winery Finca la Despeinada is one of of the world's greatest estates. It offers 5 wines for sale in the of Terra Alta to come and discover on site or to buy online.
The wine region of Terra Alta
The wine region of Terra Alta is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Herms or the Domaine Celler Piñol produce mainly wines red, white and pink. The most planted grape varieties in the region of Terra Alta are Cabernet-Sauvignon, Tempranillo and Merlot, they are then used in wines in blends or as a single variety. On the nose of Terra Alta often reveals types of flavors of citrus, tropical fruit or balsamic and sometimes also flavors of black currant, prune or straw.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Closed
A flat wine that does not express its aromas.
