
Winery Finca La CeliaAngaro Cabernet Sauvignon
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Angaro Cabernet Sauvignon from the Winery Finca La Celia
Light  | Bold  | |
Smooth  | Tannic  | |
Dry  | Sweet  | |
Soft  | Acidic  | 
In the mouth the Angaro Cabernet Sauvignon of Winery Finca La Celia in the region of Mendoza is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Angaro Cabernet Sauvignon
Pairings that work perfectly with Angaro Cabernet Sauvignon
Original food and wine pairings with Angaro Cabernet Sauvignon
The Angaro Cabernet Sauvignon of Winery Finca La Celia matches generally quite well with dishes of beef, lamb or poultry such as recipes of quick beef bourguignon, purple leg of lamb with red wine and cranberries or cantonese rice.
Details and technical informations about Winery Finca La Celia's Angaro Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Angaro Cabernet Sauvignon from Winery Finca La Celia are 0, 2015, 2014
Informations about the Winery Finca La Celia
The Winery Finca La Celia is one of of the world's great estates. It offers 92 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Lies
A deposit formed by dead yeast after fermentation. Some white wines are aged on their lees, which makes their aromas and structure more complex and richer.














