Winery Finca La CeliaLa Finca Oak Aged Malbec
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the La Finca Oak Aged Malbec from the Winery Finca La Celia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Finca Oak Aged Malbec of Winery Finca La Celia in the region of Mendoza is a powerful.
Wine flavors and olphactive analysis
On the nose the La Finca Oak Aged Malbec of Winery Finca La Celia in the region of Mendoza often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry.
Food and wine pairings with La Finca Oak Aged Malbec
Pairings that work perfectly with La Finca Oak Aged Malbec
Original food and wine pairings with La Finca Oak Aged Malbec
The La Finca Oak Aged Malbec of Winery Finca La Celia matches generally quite well with dishes of beef, lamb or poultry such as recipes of cataplana with seafood, harira algerian soup or royal couscous.
Details and technical informations about Winery Finca La Celia's La Finca Oak Aged Malbec.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of La Finca Oak Aged Malbec from Winery Finca La Celia are 2008, 2018, 2010, 2017 and 2015.
Informations about the Winery Finca La Celia
The Winery Finca La Celia is one of of the world's great estates. It offers 92 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Thinning
Also known as green harvesting, the practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining bunches often gain weight.
